My Greek Kitchen

Oil tasting with fresh bread accompanied with raki

Tzatziki

yogurt with cucumber and garlic

Taramosalata

made from fish roe, olive oil, lemon juice, grated onions and bread. Simply delicious!

The big deal: Nafsika’s delicious traditional pie

Under the season you will visit me i am selecting the most fresh ingredients and preparing different type of pies for you using crispy phyllo

Greek salad with feta cheese and olives

or

Traditional Cretan Ntakos (Rusks with tomatoes,olive oil and feta cheese)

or

Mixed green salad(please keep in mind that the vegetables are seasonal so this plate will vary according to the season you will visit me)

Pastitsio

a Greek baked pasta dish that contains ground beef and béchamel sauce

or

Luscious layers of juicy minced beef (or lamb) are cooked in a tomato based sauce, layered with sweet eggplants and creamy béchamel sauce and baked together until golden perfection… Simply ir

or

Gemista

Juicy, healthy and bursting with fresh and vibrant colors and flavors! Gemista (which in Greek means ‘filled with’) is a traditional recipe for Greek stuffed tomatoes and/or other vegetables that are baked in a herby tomato-based sauce, until soft and nicely browned

Sardines with ouzo and tomatoe baked in oven

Surprise of the chef :)