57 $US par invité

Excellents avis

Roberta collectionne les commentaires 5 étoiles !

Learn how to cook a 3 course Italian meal in Rome

Horaire
18:00 - 22:00
Type d'événement
Cours de cuisine
Type de cuisine
Italienne
L'hôte parle
Nombre d'invités
De 2 à 9

Menu

Aperitivo

Let's break the ice first with some good wine (Red or White) and some small bites before we start!

Cooking is fun only if you are not too hungry! (And is even better with some wine in your blood!)


Bruschetta

Bruschetta

We will learn to cook 2 different styles of Bruschetta.


Pasta Time

Handmade Fettuccine with "Ragù" meat sauce or Amatriciana sauce

It wouldn't be an Italian cooking class without Pasta, right? so let's learn to cook from scratch the Classic of the Classics that we could never get tired of: FETTUCCINE!
With Ragù or Amatriciana sauce for meat lovers, and Vegetable sauce option available for vegetarians)
OR

Handmade Ravioli

Simple and delicious: ravioli stuffed with fresh ricotta cheese and spinach and cooked with Butter-sage-and Parmisan sauce


DRINKS

Soft drinks and spirits:

Water, Wine, Soft Drinks (Juices, Coke, Soda) and Coffee will be provided


Boissons

Vin rouge, Vin blanc, Bière, Digestif, Cocktail, Les invités peuvent apporter de l'alcool, Vin, Spiritueux, Apéritif, Vin pétillant

Photos & Vidéos

Ils en parlent

Traduire
Thoralf18/11/2019
5.0/5
Amazing host and tour! Roberta gave us an amazing evening in Rome, with perfect food and a very good introduction to local history. I will higly recommend this food walk to everyone visiting Rome!
Andy15/11/2019
5.0/5
Roberta was fantastic, and the food was and epic Italian feast. Our entire family (including kids ages 6 to 13) had a blast, and Robi was excellent at helping us understand Italian food and Italian culture. Warning: come hungry. It's not a light snack!
Mikhail30/04/2019
5.0/5
We had a wonderful time! Thanks a lot! We visited some interesting cafes and shops and of course local market
Holly16/04/2019
5.0/5
This was a foodie walking tour of the neighborhood of Testaccio. It is an up and coming area filled with neighborhood markets that have been in families for generations as well as some new, progressive spots. Roberta was an absolute delight in her presentation, knowledge and inclusiveness. This was our first full day in Rome and it truly gave us the authentic experience that we were wanting to set the tone for our time. So much food! I would do this with Roberta in one of the other neighborhoods the next time I'm in town.

Quartier et Accès
L'adresse complète sera communiquée une fois la réservation confirmée

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