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Borgo Bazziganta

Autumn Menu: Pumpkin & Chestnut Feast & cooking class

I try to live up to the Korean "Sonmat" the word for "taste" which translates as "hand taste": the feeling one experiences when being served food made with love. I see hosting as a great opportunity to share my passion with people other than my loving Dutch husband and co-host Peter! 

Together we make magic in our lovingly restored farmhouse in the Colli Bolognesi. Background music, tall candlesticks, family silver and porcelain... all to spoil you for an evening! Perhaps it may be so unforgettable that you come back for more :) 


Red Wine

Vin rouge

Spirits

Spiritueux

Sparkling Wine

Vin pétillant

Appetizer

Antipasto

Main course

Dessert

Italian

Italienne

Family friendly- Kids are welcome

Familles et enfants bienvenus

Pets in the house

Animaux de compagnie présents

Free parking

Parking gratuit

Street Parking

Possibilité de se garer dans la rue

Nearby Public transport

Proche des transports en commun

Possibility to pick up the guests

Possibilité d’aller chercher ses invités

WiFi Available

WiFi disponible

Romagna and France: A fusion menu

Mortadella & Friends

Brunch in the Countryside

'Apericena' with a gorgeous countryside view

"Say it with Flowers"

We are (again) in... Times of Reusing Leftovers & Unusual Parts!

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Autumn Menu: Pumpkin & Chestnut Feast & cooking class

Autres Options

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