A Traditional Sailor’s Supper In The Venetian Lagoon

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I am Massimo, one of the last sailors of Venice. As a true local Venetian, I love the sea and sharing good food with pleasant company. ... And if not cooking fish, what else could a sailor do on shore?!

Often traveling for work and pleasure, I like visiting other countries, tasting and discovering their culture and culinary specialties. I have been to many places in the world, at least those with a harbor, and I have never got tired of meeting new people. 

I live in an ancient palace with my best friends and I would be glad to introduce you to this world of real people, off the beaten tourist track!

Red Wine

Vin rouge

White Wine

Vin blanc

Guests can bring alcohol

Les invités peuvent apporter de l'alcool

Wine

Aperitif

Apéritif

Sparkling Wine

Vin pétillant

Main Dishes

Side Dishes

Desserts

Italian

Italienne

Carnival dinner in Venice with a local sailor

Cooking class with a Venetian seaman

English

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Ringgit Malasio

Peso Argentin

Chinese Yuan

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Japenese Yen

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Spanish

Simplified Chinese

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A Traditional Sailor’s Supper In The Venetian Lagoon

Autres Options

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