62 $US par invité
Homegrown Flavor: A Three Course Tasting
20:00 - 22:30
Dîner
Philippine
English, Tagalog
De 6 à 10
À propos de l'expérience
Delicious dishes from my mother's cookbook.
Diana
First Course
Classic Lumpia
Ground beef and minced vegetables wrapped in thin wrapper, served with sweet chili sauce for dipping
Second Course
Adobo
A staple in all filipino households: chicken and pork braised in a tangy sauce of soy and vinegar. Served with rice.
Oodles of Noodles
Otherwise known as Pancit - thin vermicelli rice noodles stir fried with vegetables
Third Course
The Sweetest Ending
Turon - sweet plantain and jackfruit in eggroll paper and fried to a crisp.
Filipino inspired whoopie pies
Boissons
Cocktail, Les invités peuvent apporter de l'alcool
Photos & Vidéos
Ils en parlent
Deb
17 août 2018
The food and the company were wonderful. Truly the best swordfish I have ever had. The other courses were all delicious as well. Diana’s dinner was at her apartment which had a great skyline view of NYC. Would absolutely do again!!!!
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Espen
10 août 2018
We had a great evening at Dianas place. It was our first time of «Eatwith» and both we and the kids enjoyed it. The food was all homecooked with healthy portions. Very tasty and we would love to to it again. Diana and her friend were great host and took care of us in every way
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Colleen
19 juil. 2018
Everything was amazing! My favorite dish of the night was definitely the watermelon salad. I am already wanting more! Thanks for having us Diana!
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Diana Vita
3 juin 2018
It was a wonderful and unique experience. Diana was so warm and welcoming, the food was fresh and delicious and chatting with her and the other guests was very interesting. I would definitely do it again and recommend her to my friends.
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Quartier et Accès
L'adresse complète sera communiquée une fois la réservation confirmée
L'adresse complète sera communiquée une fois la réservation confirmée