40 $US par invité
4.9/5
(61)

Discover South West of France Flavors

Organisé par FLORENCE

Horaire
20:00 (3 heures)
Type d'événement
Dîner
Type de cuisine
Française
L'hôte parle
Nombre d'invités
De 2 à 5

Menu

Dîner aux saveurs du SUD-OUEST

Apéritif

Vin du sud-ouest, accompagné de ses amuse-bouche

Entrée : Salade périgourdine, tourin à l'ail.

Petits légumes de saison, fèves, petits pois, asperges haricots verts..........
Magret de canard fumé, jambon de Bayonne.

Plat: Poulet ou canard du sud-ouest ou axoa de veau.

pommes de terre sarladaises, petits artichauts et courgettes à la barigoule - Riz.

Fromages

selon arrivage

Tarte aux fruits, crème catalane, gâteau aux noix;

selon le marché du jour


Boissons

Vin, Apéritif

Photos & Vidéos

Ils en parlent

Traduire
Neildécembre 2019
5.0/5
Florence and her daughter were wonderful hosts! Even though I was the only guest, they made me feel like part of the family. The food was hearty and delicious!
Caroldécembre 2019
5.0/5
Fabulous Christmas Eve dinner with Mme Florence and her delightful daughter Carol. Food was superb, typically French, beautifully presented and the wine pairing was most unexpected but excellent. Thank you for a wonderful experience Florence!
Diana and Peroctobre 2019
3.0/5
Lowest score of all the 4 times I have tryed Eatwith arrangements, also the cheapest. The area of the appartment was not so interesting, Happy we where 4 guests, 3 men, when we go back to the station. Women alone dont go there in the Evening, it would have been too scarry. The conversation level due to the guests only, was dominately about her cat. There was no info about pets in the appartment in the eatwith info. No handwashing possibility at the toilet or disinfections napkins.
Caroloctobre 2019
5.0/5
My two friends and I had a delightful evening with Florence! She is very gracious and personable and we talked the whole evening about her’s and our travels around the world. Her meal was excellent, starting with pate little toasts with eggplant and little tomatoes stuffed with green olive tapenade. That was followed by a fresh salad of beets and greens, a delicious rabbit with potatoes, three types fo cheeses and her homemade plum tarte. Florence was extremely flexible on the time and all the details and answered all of my messages. I highly recommend this experience!

Quartier et Accès
L'adresse complète sera communiquée une fois la réservation confirmée

Familles et enfants bienvenus
Accessible aux personnes en fauteuil roulant
Ascenseur disponible dans l’immeuble
Animaux de compagnie présents
Possibilité de se garer dans la rue
Proche d’une station de Taxi
Proche des transports en commun
WiFi disponible

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