44 $US par invité

Excellents avis

Rocco & Fabio collectionne les commentaires 5 étoiles !

Dine on a Roman terrace with family recipes

Horaire
20:00 - 00:00
Type d'événement
Dîner
Type de cuisine
Italienne
L'hôte parle
English, Française, Italienne, Espagnole
Nombre d'invités
De 2 à 10

Menu

mEAT MENU

Antipasto (Hors-D'Oeuvre)

Crostini con paté di fegatini di pollo
(Toasted bread with home made chicken liver pate)
Ingredients: chicken liver, onions, capers, anchovies and bay leaves
Crostini con paté di olive
(Toasted bread with home made olive pate)
Ingredients: black olives, anchovies, garlic, fennel seeds, and capers.

Primo Piatto (First Course)

Pasta all'Amatriciana
Ingredients: rigatoni, tomato sauce, bacon, pecorino cheese, garlic and wine

Secondo Piatto (Main Course)

Polpette al sugo
(Meat balls with tomato sauce)
Ingredients: beef and pork minced meat, eggs, bread, garlic, nutmeg, parsley.

Contorno (Side Course)

Insalata mista
(Mixed salad)

Dolce (Dessert)

Crostata di amarene
(Home made tart with cherry jam)

Vino della casa bianco o rosso a scelta è incluso

(Red or white home wine at your choice is included)


Vegeterian meal

Antipasto (Hors-D'Oeuvre)

Crostini con paté di carciofi
(Toasted bread with home made artichoke pate)
Ingredients: artichokes, garlic, olive oil
Formaggio stagionato con confettura di cipolle
(Seasoned cheese with home made onion jam)

Primo Piatto (First Course)

Orecchiette con verdure e pecorino
Ingredients: orecchiette (typical pasta from the region of Puglia) egg-plants, zucchini, red peppers, onions, thyme, bay leaves, majoram,garlic, tomato sauce and pecorino.

Secondo Piatto (Main Course)

Polpette di melanzane
(Vegetable balls)
Ingredients: egg-plants, bread, potatoes, pecorino cheese, eggs and garlic.

Contorno (Side Course)

Insalata mista
(Mixed salad)

Dolce (Dessert)

Crostata di amarene
(Home made tart with cherry jam)

Vino della casa bianco o rosso a scelta è incluso

(Red or white home wine at your choice is included)


seafood menu

Antipasto (Hors-D'Oeuvre)

Crostini con paté di tonno
(toasted bread with home made tuna fish pate)
Ingredients: tuna fish, capers and olive oil.
Crostini con paté di pomodori secchi
(toasted bread with home made sun-dried tomatoes pate)
Ingredients: sun-dried tomatoes, anchovies and capers.

Primo Piatto (First Course)

Spaghetti con moscardini
(Spaghetti with octopus)
Ingredients: spaghetti, octopus, tomato sauce, olive oil, garlic and parsley.

Secondo Piatto (Main Course)

Sauté di cozze
(Sauted mussels)
Ingredients: mussels, fresh tomatoes, olive oil, garlic and parsley.

Contorno (Side Course)

Insalata mista
(Mixed salad)

Dolce (Dessert)

Crostata di amarene
(Home made tart with cherry jam)

Vino della casa bianco o rosso a scelta è incluso

(Red or white home wine at your choice is included)


Boissons

Vin rouge, Vin blanc, Les invités peuvent apporter de l'alcool

Photos & Vidéos

Ils en parlent

Traduire
Miles02/10/2019
4.7/5
Rocco & Fabio are wonderful hosts! From the moment we walked in we felt very welcomed and their home is perfect. The seafood menu we had was delicious! Great food, great laughs and overall a great experience! The next time we are in Rome we will definitely come back!
Jeffrey21/09/2019
5.0/5
What a wonderful treat! Rocco and Fabio were the ultimate hosts. Their hospitality and warmth were evident the moment we arrived. Dinner was delicious. We had a lovely, leisurely meal on the patio. This was my 3rd Eatwith experience (I've done them in Berlin and Barcelona previously) and this was right up there as a unique and charming experience. I highly recommend booking with Rocco and Fabio - you won't be disappointed!
Jean13/09/2019
5.0/5
A great time was had by our friends and ourselves!! The food was delicious! From beginning to end Fabbio and Rocco entertained us with interesting snippets of life in Rome. Would highly recommend this event through the Eatwith app. Good luck for future cooking events guys!!
Erin05/09/2019
5.0/5
This was our first night in Italy and it set the stage for the most amazing trip. Rocco and Fabio, along with their friends Marco and Antonio, made us feel welcome immediately and almost like family. The food was delicious, the wine flowed and the laughs, despite translations by Fabio from time to time, were plentiful. We consider them all friends now and cannot wait to visit again.

Quartier et Accès
L'adresse complète sera communiquée une fois la réservation confirmée

Ascenseur disponible dans l’immeuble
Fumer est autorisé
Proche d’une station de Taxi
Proche des transports en commun
WiFi disponible
Familles et enfants bienvenus
Parking gratuit
Possibilité de se garer dans la rue

Besoin d'inspiration ? Recherchez plus d'expériences Eatwith à Roma!

Rencontrez Rocco & Fabio
English, Française, Italienne, Espagnole
Des questions? Contactez l'hôte