Dollar

Euro

Picknick am Naschmarkt

I am a person who loves to read, write, travel and enjoys people from all different ways of life. Since I have travelled and lived in several countries, my outlook on life is a very international one. I have a 23 year old daughter and a small black dog who is always with me. 

My passion for cooking comes from my early days when I grew up in Salzburg. My father and mother both worked mainly abroad and food has always been an issue to try and indulge in our family. For guests my mother always cooked elaborate meals and spoiled them with international and local specialties. 

When  I moved to Canada to study at U.B.C. (in Vancouver), I always cooked with or for friends, already then collecting recipes from all over the world trying new delicacies and spices whenever I could. My apartment was close to Granville Island Market which became my favorite grocery store with all the fresh products and the increadible variety of fish and ethnic foods to buy.

Hosting guests from all paths of life is a true joy and tradition. Making everybody feel welcome at my home is a personal concern.

Red Wine

Vin rouge

White Wine

Vin blanc

Spirits

Spiritueux

Sparkling Wine

Vin pétillant

European

Européenne

Street Parking

Possibilité de se garer dans la rue

Nearby Taxi station

Proche d’une station de Taxi

Nearby Public transport

Proche des transports en commun

Possibility to take them home after

Possibilité de raccompagner les invités après

Tidbit market tour and cooking class - exploring a taste of the imperial Austria

English

German

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Spanish

Simplified Chinese

Traditional Chinese

French

Hebrew

Italian

Picknick am Naschmarkt

Autres Options

Les autres expériences de Andrea

Cours de cuisine

eatwith

entreprise

aide