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The Living Room

Multi-Course Turkish-Inspired Gourmet Dinner 

Hello guys, 

I am Ata. Originally, I am a civil engineer. After I finished my bachelors, I went to Sweden for my masters degree in the field of Construction Management. I stayed in Gothenburg for 2 years. During my journey in Sweden, I had a chance to explore and learn about new cuisines which triggered my cooking passion. Actually, whenever I went to foreign countries, I tried to taste different local food and wanted to learn about every single process of them. 

When I finished my masters degree, I started to work in my field in Istanbul. At the same time, I was chasing new opportunities in order to improve my skills in cooking. To develop these skills, I quitted my profession and went after my passion. I went to Culinary Arts Academy in Istanbul for 8 months. After that, I went to Lisbon for an internship. The restaurant that I worked, held 1 Michelin Star (Restaurante Eleven). I stayed in Lisbon for 4 months. Lisbon was fantastic. For me, Lisbon is the city that I want to live after Istanbul. It is full of different cuisines especially seafood. After my Lisbon journey, I came back to Istanbul. For a short period, I worked in Japanese restaurant. It had a good impact on my knowledge about Asian cuisine. Afterwards, I went to London for 1 month. In London, I worked at 'The Ledbury' which held 2 Michelin Star. 

These all experiences helped me a lot to develop my knowledge and skills in the culinary world. This world consist of eternal products, dishes, techniques and stories. Now, I am trying to combine all these experiences. The best way to do that is to share all these with people. 

Besides all these, I am playing tennis and doing crossfit. Also, I am very interested to learn about new cultures and hear different stories.

Guests can bring alcohol

Les invités peuvent apporter de l'alcool

Starters

Main dish

Dessert

Drinks

Turkish

Turque

Nearby Taxi station

Proche d’une station de Taxi

Nearby Public transport

Proche des transports en commun

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Multi-Course Turkish-Inspired Gourmet Dinner

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