Al Fresco Vegan Fine Dining Supper Club in the heart of East London

Organisé par Marc

Certification en hygiène et sécurité alimentaire
Selon la politique de Eatwith, l'hôte possède une certification en matière d'hygiène et de sécurité alimentaire délivrée par un organisme officiel.
Chef Star
L'hôte est un chef professionnel. Vous allez adorer sa cuisine raffinée.

Information sur le Covid-19

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L'expérience en bref

Type d'événement

Dîner, Autre

Nombre d'invités

De 1 à 13


19:00 (3 heures)

Organisée par Marc

Hôte vérifié
E3 is the first Vegan Fine Dining Supper Club in the UK, headed by a professional Vegan chef. We're passionate about great food, creating a great experience and switching people on to the gastronomic power of plants!


Welcome Drinks
Seasonal cocktail or mocktail
Wild garlic Focaccia with chilli infused olive oil & balsamic
Charred cucumber,pickled green tomatoes,courgette puree,wakame topped labneh and melba toast
First main
Panelle with ajvar, tahini and pickled peppers
second main
Charred Hispi cabbage, bubble and squeak croquettes,chilli jam and aioli
Fennel Granita
Burnt strawberry and white balsamic gel,mahalabi,macerated strawberries and aquafaba meringue

Ils en parlent

Bernadinejuin 2021
I returned to another of Marc and Jordan's supper clubs having been very impressed the first time round. Their service is impeccable. This time I took my family and we loved it. It was in their beautiful garden which was lit as nightfall came. The food was delicious, so many different flavours and textures. Marc explained what each course was and sometimes he had a little story about the background of why he chosen it. My favourite course was the bubble and squeak croquettes with charred hispi cabbage, chilli jam and aoili. The whole experience was wonderful and certainly makes a change from eating a meal in a regular restaurant. Long may they reign.
Alicemai 2021
Wonderful experience. Very friendly hosts made everyone feel welcome. Each dish was absolutely delicious, very creative use of seasonal ingredients. Portion size was just right for working through the courses. Pricey, but this is a unique experience, a vegan tasting menu in a chef’s home.
Bernadinemai 2021
What a lovely event. The hosts instantly made us feel relaxed and welcomed. The food was first rate with so many flavours and textures. I loved that they used seasonal food where possible and even foraged for some of it. Delicious with beautiful presentation. Our event was moved indoors due to the weather and the house has a splendid 1960's feel to it. A supper club like this makes a welcome change and is more exciting than a regular restaurant visit. Highly recommended. I'm hoping they'll host some brunches at some point.
Jessicamai 2021
Wonderful! Amazing hosts, beautiful food, both in look and taste. Would highly recommend.
We're good to go

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Photos & Vidéos

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Quartier et Accès

L'adresse complète sera communiquée une fois la réservation confirmée

94 $US par invité