Une occasion spéciale à fêter ? Organiser un événement privé
Cooking is a way of relaxing and a way of challenging myself. Though I am not a chef, I am a very good home cook.I started reading tons of cook books and recipes and began trying to master one cuisine at a time. I am Polish so all the food i liked was the opposite to what i grew up with, I cooked Indian curries, South East Asian soups and my favorite: anything Italian! I would describe my cooking as wildly creative but grounded in tradition. I want to make the best possible home style meals, the kind of stuff that tastes amazing and feeds your body and soul.
J'ai la trentaine
Artist and wine salesman
Ils parlent de leur expérience chez Andrzej
Walking in the door was like seeing old friends for dinner—we were instantly comfortable! Andrzej’s culinary skills and Lily’s wit and charm made for great food—a northern Thai feast. Andrzej approaches his food like he approaches his art, with a lot of thought and care, and he paired each course with a great wine (he’s a wine guy). Our fellow dinner guests, Paul & Queeny, added many laughs and a lot of fun. Great food and great company. Would absolutely recommend.
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